Stoneground Wheat
Stoneground Wheat
Sold out

Stoneground Wheat

€21.00
Weight
CollectJoyce's, Main St, Borris
WhenFri & Sat, 9am – 1pm
Order byWednesday for that week

Get ready to make the most delicious and nutritious bread with our Stoneground Wheat! Grown and milled in Carlow, this organic strong bread wheat is stone ground, preserving all of its natural goodness. Say goodbye to processed flour and hello to homemade, healthy bread!

Cut off day for same week pick-up is Wednesday. Orders after this will be available for pick-up the following week. 

 

Allergens:
Wheat (GLUTEN)

Allergens

We bake with wheat and work in a small space where gluten is always present. We cannot guarantee any product is free from a given allergen. Ask us at the counter for the details of a specific bake.

Storing

Flour: our flour keeps the germ, so store it cool, dark and sealed, and use it within three months.

Coffee: rest beans two to three days after roast, keep the bag sealed at room temperature away from light, and grind just before brewing. Best in the six weeks after roasting.

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